2.2kg Specialized Wide Glass Noodles Individual Bundles

This is the biggest highlight of our 2.2kg Specialized Wide Glass Noodles Individual Bundles: exclusive anti-delivery failure performance. Ordinary malatang noodles are prone to breakage, soup turbidity, paste bottom and clumping after long-time boiling plus sealed delivery and standing, seriously affecting customer dining experience and store reputation. Our customized wide noodles completely solve these industry pain points.

With excellent high-temperature boiling resistance and long-time water soaking stability, the noodles remain intact in strip shape, non-sticky, non-clumping and non-mushy after prolonged boiling and long-distance sealed delivery. The broth stays clear without turbidity or starch precipitation. No matter how long it stands during delivery, the noodles maintain complete molding, smooth and chewy texture, effectively avoiding bad phenomena such as rotten strips, broken noodles and lump adhesion, perfectly adapting to the whole takeaway delivery cycle.

In terms of taste absorption, the wide-strip structure has a larger contact area with soup bases, enabling it to quickly and fully absorb the rich flavors of spicy broth, bone broth, tomato soup, vine pepper soup and various other popular malatang soups. The noodles are full of soup flavor with rich and balanced taste, stable texture without hardening or aging, ensuring consistent delicious taste when customers open the takeaway package.

Aiming at the fast-paced serving demand of takeaway stores, we adopt exclusive 2.2kg Specialized Wide Glass Noodles Individual Bundles. Each noodle mass is uniformly formed and sized with neat specifications. Unlike loose noodles that require manual splitting and cutting, these pre-formed individual bundles can be directly taken and used without secondary processing, greatly simplifying kitchen prepping steps, speeding up takeaway order output, and effectively solving the problem of slow serving during peak hours.

The sealed and moisture-proof packaging design isolates external moisture and dust, preventing dry noodles from getting damp, agglomerated and deteriorated during storage. It features convenient stacking and space-saving storage, perfectly suitable for centralized bulk stocking in malatang takeaway stores, physical catering shops and kitchen canteens. The standardized portion design achieves ultra-low ingredient loss, avoiding raw material waste caused by inaccurate splitting, and greatly reducing store operating costs.

Supported by the strong production capacity of Dongyang, our factory has advanced complete production equipment, standardized production workshops and perfect quality inspection systems. We maintain sufficient spot inventory and stable continuous production capacity all year round, fully meeting global customers' needs for large-batch wholesale, long-term fixed supply, domestic and foreign trade export.

We provide one-stop B2B customized services including OEM private label processing and personalized customization. The whole production process implements strict multi-layer quality control to ensure consistent and stable quality of each batch of products, with sufficient supply and fast delivery speed. We support free sample testing and on-site factory inspection for new and old customers, eliminating intermediate links for factory direct sales and helping merchants reduce procurement costs for long-term win-win cooperation.